Homemade Romanian Sarmale. It’s basically a cabbage roll, but unlike other cabbage rolls, as the cabbage is pickled, and has a taste that is close to sauerkraut – but isn’t as intense.
Served with their version of polenta, that is also different in taste to most polenta you buy.
Extremely Romanian. Extremely easy (we get the ingredients online or via a local shop in our county town).
Extremely tasty.